STARTERS

  • Salmon Fishcake

    $

    Sweetcorn & tomato salsa, saffron aioli, mango & chilli puree

  • Roasted wine tomato soup

    $

    Roasted red pepper, garlic & blackened Cajun crouton & basil oil

  • Warm goat's cheese

    $

    Beetroot tartare, pear puree & toasted hazelnut

  • Chicken liver pate

    $

    Spiced blackberry & apple chutney, bourbon, toasted sourdough ciabatta

  • Hebridean King Scallops

    £4.00

    Spiced cauliflower "couscous", asparagus puree & roasted red pepper

MAIN COURSES

  • Pan fried Cod

    $

    Parsnip risotto, saffron & seafood velouté, poached asparagus

  • 48 hours sous-vide Pork belly

    $

    Balsamic & red wine braised red cabbage, carrot, ginger & star anise puree, pickled fennel

  • Confit Duck leg

    $

    Roasted root vegetables, wild mushrooms, figs & black garlic puree

  • Slow cooked Lamb shoulder

    $

    Watermelon, feta cheese & cucumber salad, tender stem broccoli with pesto & summer berry reduction

  • Aberdeen Angus Fillet steak

    £7.00

    Baked mushroom, tomatoes & roasted garlic; Choice of: Sauce Diane, green peppercorn or garlic butter

DESSERTS

  • Baileys Tres leches

    $

    Brandy snap & strawberry ice cream

  • Sticky toffee pudding

    $

    Toffee sauce, vanilla ice cream

  • Vanilla Crème Brûlée

    $

    Honeycomb ice cream & pistachio brittle

  • Cheeseboard

    £2.00

    Biscuits, celery, grapes, seasonal chutney

  • Selection of award winning Cheshire Farm ice cream

    $
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If you're exploring Macclesfield and looking for a cozy, flavor-packed dining experience, the Chestergate Bistro Menu at 66 Chestergate, Macclesfield SK11 6DY, United Kingdom, is worth every bite. This delightful bistro combines rustic charm with a creative, modern menu that showcases the chef's expertise and passion for high-quality, locally-sourced ingredients.

As a seasoned reviewer with a focus on independent dining experiences, I was impressed by the balance of familiar comfort foods and inventive dishes. On my visit, I sampled the pan-seared duck breast with blackberry jus-perfectly cooked, tender, and beautifully presented. Their plant-based options, including the beetroot and walnut wellington, are just as thoughtfully crafted, making the bistro an inclusive space for all dietary preferences.

The standout feature of the Chestergate Bistro Menu is its seasonal rotation, which ensures freshness and variety throughout the year. Compared to nearby eateries, Chestergate Bistro offers a more curated, artisanal feel, with generous portion sizes and fair pricing.

The ambiance-intimate without feeling cramped-makes it ideal for date nights or quiet dinners. The attentive staff demonstrate in-depth knowledge of both food and wine pairings, elevating the overall experience.

In contrast to chain restaurants, Chestergate Bistro thrives on its originality. It may not suit those looking for fast food or pub-style casual dining, but for food lovers seeking depth of flavor and thoughtful presentation, it’s an outstanding choice.

Final Verdict: If you're in Macclesfield and want to experience a menu that truly reflects culinary passion, Chestergate Bistro Menu should be at the top of your list.